Desiccated Coconut Full Fat

Best Desiccated Coconut Full Fat

Desiccated coconut is fresh coconut that has been shredded or flaked and dried. It is typically unsweetened, but the term is sometimes also used to refer to the less dry sweetened flake coconut as well.

Desiccated coconut is ground, rather than shredded. The fine texture looks almost like a fresh snowfall. The main difference between desiccated coconut and flaked or shredded coconut is that the moisture has been removed.

Below are criteria for Best Desiccated Coconut Product :

• Color : Natural White
• Flavor : Mild & Sweet
• characteristic of Coconut
• Free Fatty Acid : Max 0,1%
• Total Fat : 65 ±5%

Certification : Halal

Function :

• Used for fruit juice drinks.
• Used for Health Medicine.
• Used for infant or baby food, much more safe and health.
• Used for puffed food, baking food and etc.
• Used to cook wheaten food.
• Used as condiment
• Used to production pangoods.

PACKAGING & SHIPPING :

• 25 kg multi layer kraft paper bag with polyethylene liner
• 20 feet Container : Max load 13 mt
• 40 feet Container : Max load 26 mt

Desiccated Coconut Full Fat

Looking for desiccated coconut with full fat. AmertaCoco already well know for the Best Desiccated coconut full fat. Amerta Coco are experieced and trusted for coconut manufacturers, committed to deliver high quality products. 

Fine Grade Desiccated Coconut - Coconut Flour

Fine Grade Desiccated Coconut - Coconut Flour

Desiccated Coconut is a grated, dried (3% moisture content max.), and unsweetened fresh meat or kernel of a mature fruit of coconut. Dessicated Coconuts are graded by its cutting size, for example, fine grade and medium grade where fine grade is smaller particle size than the medium grade.

Desiccated Coconut Indonesia

Desiccated coconut is consistently produced and handled under conditions meeting Codex General Principles of

Food Hygiene, EU & FDA Good Manufacturing Practices and comply with all current national and international

food legislations and applicable regulations of importing country.

Each pack is identified as to grade, production code/date and serial number. Other markings are stamped on the

bag as required by buyer.

PHYSICAL

• Colour : White, free from yellow specs or other discolourations, Natural White. 
• Flavour/ Odour : Mild and sweet characteristics of coconut, free of foreign flavours and odours.
• Size : Extra fine granules of coconut.
• Mesh 7 (% retained) = 0 %. 
• Mesh 10 (% retained) = 2 %. 
• Mesh 12 (% retained) = 3 %. 
• Mesh 14 (% retained) = 5 %. 
• Mesh 18 (% retained) = 25 %. 
• Mesh 35 (% retained) = 62%. 
• Granulation: No. of sieves (ASTM) Retained On Mesh 18 (1.00 mm) : 25 % maximum.
• Pan : 75 – 100 %.
• Type: Fine Grade
• Flavour: Mild and sweet

Certification

USDA, HALAL, HACCP and EU. 

Chemical

• Fat Content = (Dry Basis) 50 % + 5, Max 65 %.
• FFA (as lauric acid) = 0.05 %.
• pH
• (5 % in solution) = 6.5.
• (10% dispersion filtrate) : 0.10 maximum.
• Moisture Content = 1.6 - 2.5 % Max.
• Residual SO2 = 30 ppm (Free ppm).
• Free Fatty Acid (as lauric) Dry basis 0.10% maximum.
• Total Aflatoxins : Not Detected ppb (DL : 4 ppb).
• Organophosphorus pesticide residues : None Detected , ppm (DL : 0.1 ppm).

Microbiological

• Total Plate Count = 1.0 x 103 cfu/ml.
• Yeast Count = 2.2 x 101 cfu/ml.
• Mould Count = 2.5 x 101 cfu/ml.
• Enterobateriaceae Count = 10 cfu/ml.
• Coliform Count = Negative.
• Escherichia Coli = Negative.
• Salmonella = Negative.
• Aflatoxin = Negative.

Supply Capacities

100 Tons Per month.

Packaging Details

Buyer’s request (bulk packaging standard: 25 kg with plastic & carton box).

Payment

We support T/T,  50%  DP Against BL, L/C

Price : $900-1100/MT.

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